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PARADISO
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Our Catering Menu
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Now you can
view or Catering Menu Online. Click one of the links
below to jump to your favorite food category or simply
scroll down and take it all in!
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| ANTIPASTI
FREDDI |
| (Cold
Appetizers) |
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Dish
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10
- 15 Guests |
15
- 20 Guests |
20
- 25 Guests |
| Antipastio
Italiano |
$65.00 |
$80.00 |
$90.00 |
| Mixed Fresh
Vegetables with Dip |
$40.00 |
$55.00 |
$70.00 |
| Mozzarella
Mediterannea |
$50.00 |
$65.00 |
$85.00 |
| Marinated
Vegtables - Salad Platter |
$45.00 |
$60.00 |
$65.00 |
| Meat &
Cheese Platter |
$60.00 |
$75.00 |
$90.00 |
| Cheese Platter |
$55.00 |
$70.00 |
$85.00 |
| Calamari Salad |
$55.00 |
$75.00 |
$90.00 |
| Scungilli Salad |
$55.00 |
$75.00 |
$90.00 |
| Seafood Salad |
$70.00 |
$90.00 |
$120.00 |
| Fresh Cut Fruit
Platter |
$45.00 |
$55.00 |
$65.00 |
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Shrimp
Cocktail
(Extra Large w/Sauce)
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$18.95 lb.
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| ANTIPASTI
CALDI |
| (Hot
Appetizers) |
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| Dish |
Half Tray |
Full Tray |
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| Mussels
Marinara |
$35.00 |
$55.00 |
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| Fried
Calamari |
$55.00 |
$95.00 |
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| Buffalo
Wings |
$50.00 |
$90.00 |
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| Tiny
Meatballs |
$40.00 |
$65.00 |
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| Stuffed
Mushrooms |
$0.75
each |
| Stuffed
Zucchini |
$0.75
each |
| Stuffed
Mussels |
$0.85
each |
| Clams
Oreganate |
$0.75
each |
| Fried
Shrimp |
$1.75
each |
| Eggplant
Rollatini |
$2.00
each |
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Top |
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| POLLO |
| (Chicken) |
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Dish
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10 - 15
Guests |
15 - 20
Guests |
20 - 25
Guests |
| Chicken
Saltimbocca |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Francese |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Piccata |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Marsala |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Scarpariello |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Sandra |
$70.00 |
$85.00 |
$100.00 |
| Chicken
Boscaiola |
$70.00 |
$85.00 |
$100.00 |
Chicken
Porcini
(Wine Porcini Mushroom) |
$80.00 |
$85.00 |
$100.00 |
| Chicken
with Artichokes & Lemon Sauce |
$70.00 |
$95.00 |
$110.00 |
Chicken
Murphy
(Hot or Sweet) |
$80.00 |
$85.00 |
$100.00 |
Chicken,
prosciutto & tomatoes
(with Tomato or Wine Clear Sauce) |
$70.00 |
$95.00 |
$110.00 |
| Chicken,
Peppers, Mushrooms & Tomato Sauce |
$70.00 |
$85.00 |
$100.00 |
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Chicken - On the Bone
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| Chicken
Cacciatore |
$55.00 |
$65.00 |
$75.00 |
| Baked
Chicken, Potatoes and Onions |
$55.00 |
$65.00 |
$75.00 |
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| VITELLO |
| (Veal) |
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Dish
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10
- 15 Guests |
15
- 20 Guests |
20
- 25 Guests |
| Veal
Saltimbocca |
$110.00 |
$140.00 |
$170.00 |
| Veal
Francese |
$110.00 |
$140.00 |
$170.00 |
| Veal
Piccata |
$110.00 |
$140.00 |
$170.00 |
| Veal
Marsala |
$110.00 |
$140.00 |
$170.00 |
| Veal
& Peppers |
$110.00 |
$140.00 |
$170.00 |
| Veal
& Mushroom |
$110.00 |
$140.00 |
$170.00 |
| Veal
Sorrentino |
$110.00 |
$140.00 |
$170.00 |
Veal
Parmiggiana
(3 Pieces of veal per person) |
$90.00 |
$130.00 |
$160.00 |
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| PESCE |
| (Fish) |
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Dish
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10 - 15
Guests |
15 - 20
Guests |
20 - 25
Guests |
| Flounder
Francese |
$80.00 |
$105.00 |
$130.00 |
| Flounder
Livornese |
$80.00 |
$105.00 |
$130.00 |
| Sole
Francese |
$80.00 |
$105.00 |
$130.00 |
| Red
Snapper Livornese |
$80.00 |
$105.00 |
$130.00 |
| Red
Snapper Marechiaro |
$80.00 |
$105.00 |
$130.00 |
| Shrimp
Scampi |
$90.00 |
$115.00 |
$140.00 |
| Shrimp
Marinara |
$90.00 |
$115.00 |
$140.00 |
| Shrimp
Fra Diavolo |
$90.00 |
$115.00 |
$140.00 |
| Shrimp
Francese |
$90.00 |
$115.00 |
$140.00 |
| Calamari
in Sauce |
$60.00 |
$75.00 |
$90.00 |
| Scungilli
in Sauce |
$60.00 |
$75.00 |
$90.00 |
| Scallops
Provinciale |
$80.00 |
$105.00 |
$130.00 |
| Scallops
in Butter Cream & Primientos |
$80.00 |
$105.00 |
$130.00 |
| Seafood
Fra Diavolo |
$115.00 |
$150.00 |
$180.00 |
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Top |
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| PASTA |
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| Dish |
Half Tray |
Full Tray |
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| Farfalle
Primavera |
$55.00 |
$95.00 |
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| Lasagna
(meat or cheese) |
$55.00 |
$95.00 |
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| Tortellini
Alfredo (with chicken & peas) |
$55.00 |
$95.00 |
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| Tortellini
(meat sauce) |
$55.00 |
$95.00 |
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| Tortellini
Primavera (cream sauce) |
$55.00 |
$95.00 |
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| Tortellini
Bolognese |
$50.00 |
$85.00 |
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| Gnocchi
(prosciutto and peas) |
$55.00 |
$95.00 |
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| Gnocchi
with Pesto Sauce |
$50.00 |
$85.00 |
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| Baked
Ziti |
$45.00 |
$75.00 |
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| Cavatelli
and Broccoli |
$45.00 |
$85.00 |
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| Rigatoni
Vodka |
$45.00 |
$75.00 |
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| Stuffed
Shells |
$1.25
each |
| Manicotti |
$1.25
each |
| Ravioli
(red or cheese sauce) |
$0.50
each |
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Top |
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| INSALTE |
| (Salads) |
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Dish
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Half Tray |
Full Tray |
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| Arugula
w/Goat Cheese |
$35.00 |
$50.00 |
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| Tomato
& Onion Salad |
$35.00 |
$50.00 |
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| Insalata
Tre Colore (3 Color) |
$35.00 |
$50.00 |
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| Ceasar
Salad |
$35.00 |
$50.00 |
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| Chef
Salad (served w/dressing of your choice) |
$40.00 |
$60.00 |
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| VEGETABLES |
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Dish
|
Half Tray |
Full Tray |
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| Sauteed
Broccoli |
$35.00 |
$55.00 |
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| Steamed
Cauliflower |
$35.00 |
$55.00 |
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| Baked
Fennel |
$40.00 |
$65.00 |
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| Sayteed
Broccoli Rabe |
$40.00 |
$65.00 |
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| Sauted
Spinach |
$35.00 |
$50.00 |
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| String
Bean Marinara |
$40.00 |
$65.00 |
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| String
Beans w/Mushrooms or Almonds |
$45.00 |
$70.00 |
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| Steamed
Mixed Vegatables |
$45.00 |
$55.00 |
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| Baked
Artichokes |
$40.00 |
$65.00 |
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| Peppers
& Onions |
$30.00 |
$50.00 |
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Top |
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| ITALIAN
FAVORITES |
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Dish
|
Half Tray |
Full Tray |
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| Sasuage,
Peppers & Onions |
$45.00 |
$70.00 |
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| Stuffed
Peppers |
$40.00 |
$65.00 |
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| Meatballs
w/ Sauce |
$45.00 |
$70.00 |
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| Eggplant
Parmiggiana |
$40.00 |
$65.00 |
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| Subs |
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| 6 foot
Sub |
$12.95/foot |
| 6 foot
Calabrese Sub |
$14.95/foot |
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| Deli
Sandwiches |
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| Any
hoice of Cold Cuts |
$4.25/each |
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Top |
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| Desserts |
| (Priced
accordingly) |
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| Pastries |
Cookies |
Cake |
Tirami Su' |
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Top |
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Download
our Catering Menu
|
| Simply Click the Adobe Icon to
Download each part of the menu - Sorry, at this time the menu has to be
split into two files. Adobe® Acrobat® Reader®
is required to view our menu. |
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Catering Menu
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© 2003 FreedomPizza.com All Rights Reserved. |